Prep Time: 15 minutes

Cook Time: 20 minutes

Serves: 6-8

Ingredients:

2 cans of Hunts garlic and herb spaghetti sauce

2 small cans of pieces and stems mushrooms, chopped

2 (6.5 oz.) cans of chopped clams

1 T. Italian seasoning

1 tsp. oregano

1 tsp. fresh or prepared garlic

2-3 T. minced dehydrated onions

1 lb. of pasta, anything that makes your heart go pitter patter

Garnishes: parsley and parmesan cheese

What to do:

Make sure to check the clams for shells. In a medium size pot mix all your ingredients together and bring to a boil, then turn heat down to a simmer for about 10 minutes until everything is heated through. Serves over your favorite pasta and garnish with parsley and parmesan cheese. ENJOY!!!!