Prep Time: 5 minutes

Cook Time: 10 minutes

Serves: 5-8 depending on size of pieces

Ingredients:

2- 12-oz bags dark or white chocolate chips

2 cups (more if you wish) assorted candy, cookies, or pretzels cut into bite size pieces

What to do:

Line a baking sheet with parchment paper or tinfoil.

Place the chocolate chips in a deep bowl and microwave for 10-15 seconds at a time, stirring between intervals, until melted. Once all chocolate is melted, pour over parchment paper or tinfoil. Using a rubber spatula, spread chocolate evenly over the baking sheet; sprinkle with candy.

Set baking sheet in refrigerator until chocolate has cooled, then  break into bite size pieces.