Prep Time: 10 minutes

Cook Time: 20-30 minutes

Serves: 12-24 depending how small or large you cut the bars

Ingredients:

1/4 C. sugar

2 1/4 C. flour

3/4 C. brown sugar

1/4 tsp. baking soda

1 tsp. salt

1 1/2 C. chocolate chips

1 stick of butter

2 eggs

2 tsp. vanilla extract

What to do:

Preheat oven to 375 degrees, then in a large bowl cream together butter, eggs, and vanilla. Add the rest of your ingredients and stir until the mixture is well blended. Spread batter into a lightly greased or sprayed 9×13 inch pan. Bake for 20-30 minutes or until done and golden brown on top. Cool in pan, and then cut into 2-inch squares. Devour!!!!